Santa Pola, a coastal town in the province of Alicante, Spain, has a rich history dating back to ancient times. Originally, it was a Phoenician and later a Roman settlement known as Portus Ilicitanus, serving as an important harbor for the nearby city of Ilici (modern-day Elche).
During the Moorish occupation, the town continued to thrive as a fishing and trading hub. However, it gained greater prominence in the 16th century when King Philip II ordered the construction of the Castillo-Fortaleza de Santa Pola to protect the coast from pirate attacks.
In the 19th and 20th centuries, Santa Pola evolved into a fishing and salt production center, with its famous salt flats (Las Salinas) becoming a key ecological and economic landmark. Today, it is a popular tourist destination known for its beautiful beaches, rich history, and vibrant local culture.
Description
Santa Pola is a charming Mediterranean town located just 20 km south of Alicante. It is well known for its golden sandy beaches, clear waters, and a pleasant climate year-round. The town offers a mix of historic sites, modern amenities, and natural attractions such as:
Santa Pola Castle-Fortress – A 16th-century fortification that now houses a museum and hosts cultural events.
The Salt Flats (Las Salinas de Santa Pola) – A protected natural park where visitors can observe flamingos and other migratory birds.
The Marina – A lively area with restaurants, shops, and boat tours to nearby islands.
Tabarca Island – A short boat ride away, this small island is a marine reserve ideal for snorkeling and diving.
The Fishing Port – One of the most important in Spain, known for its fresh seafood and daily fish auctions.
The town retains a traditional Spanish atmosphere, with narrow streets, whitewashed houses, and a relaxed, friendly vibe.
Typical Food
Santa Pola’s gastronomy is deeply rooted in its fishing heritage, offering an array of fresh seafood dishes. Some must-try local specialties include:
Caldero Santa Pola – A traditional fisherman’s rice dish cooked with rockfish, garlic, and saffron, similar to Alicante-style arroz a banda.
Arroz a Banda – A flavorful rice dish cooked in fish broth, usually served with aioli (garlic mayonnaise).
Gamba Roja de Santa Pola – The famous red shrimp, considered a delicacy in the region.
Sepia a la Plancha – Grilled cuttlefish served with garlic and parsley.
Marisco Fresco – Fresh shellfish like clams, mussels, and lobsters from the local fishing port.
Salazones – Salt-cured fish, such as tuna, mackerel, or bonito, a specialty of the Alicante coast.
Turrón – A traditional almond and honey nougat, particularly popular during the holidays.
For drinks, horchata (tigernut milk) and local wines from the Alicante region pair well with the cuisine.
Activities
Santa Pola offers a variety of outdoor and cultural activities for visitors of all ages:
Beach Relaxation – Enjoy the town’s beautiful beaches like Playa Lisa, Playa Tamarit, and Playa Varadero, perfect for sunbathing and swimming.
Boat Trip to Tabarca Island – A must-do experience to explore the only inhabited island in the Valencian Community, famous for its crystal-clear waters and seafood restaurants.
Water Sports – Kite surfing, paddleboarding, windsurfing, and diving are popular thanks to Santa Pola’s favorable coastal conditions.
Hiking & Nature Walks – Explore the Santa Pola Lighthouse (Faro de Santa Pola) with breathtaking views or walk through the Salinas de Santa Pola Natural Park to see flamingos.
Visit the Castle-Fortress – Learn about the town’s history through exhibitions and cultural events.
Local Markets – The Santa Pola fish market and weekly street markets offer fresh seafood, local produce, and handmade crafts.
Cycling – There are scenic cycling routes along the coast and through the salt flats.
Festivals & Events – Attend lively celebrations such as Moros y Cristianos (Moors and Christians Festival) in September and Romería de la Virgen del Carmen in July.
Conclusion
Santa Pola is a fantastic destination that combines history, nature, delicious cuisine, and outdoor activities. Whether you're a beach lover, a foodie, or an adventurer, this coastal town has something to offer. Its authentic charm, welcoming atmosphere, and maritime traditions make it a hidden gem on Spain’s Mediterranean coast.