Find your dream holiday in Côtes d'Armor: Exclusive villas, holiday homes and holiday apartments

Welcome to Brittany’s rugged, salt-splashed soul!

Côtes d’Armor is where the land literally “walks” into the sea. It’s a place of pink granite, deep-rooted Celtic traditions and some of the best seafood you’ll ever taste.

Description: A coastal “escape”

If you’re looking for a true escape, this is the place. The department is defined by its dramatic coastline – the Côte de Granit Rose – where massive boulders are worn smooth by the Atlantic Ocean. It feels like a fairytale landscape, especially when the golden hour hits the cliffs.

Inland, you’ll find picturesque medieval towns like Dinan, where the landscape changes from crashing waves to cobbled streets and half-timbered houses. Whether you’re looking for a relaxing afternoon by the harbour or an adventurous hike on the cliffs, the atmosphere here is undeniably authentic. It is a perfect destination for those looking to escape the crowds and find some peace.

A layered history

The history of the Côtes d'Armor is a mix of myth and maritime power:

Megalithic roots: The landscape is dotted with standing stones and dolmens, remnants of Neolithic civilizations.

Duchy of Brittany: In the Middle Ages, powerful fortresses such as Fort-la-Latte were built to defend the coast against pirates and the English.

The name change: Interestingly, the department was called Côtes-du-Nord until 1990. The name was changed to Côtes-d’Armor (“Armor” means “sea” in Breton) to sound more poetic and appealing to travelers.

Typical foods: The Breton table

Eating here is an Olympic sport. Don’t leave without trying:

Coquilles Saint-Jacques: The Bay of Saint-Brieuc is the capital of scallops. They are sweet, tender and celebrated annually.

Galettes & Crêpes: Savory buckwheat galettes (often filled with ham, egg and cheese) followed by sweet wheat crêpes.

Kouign-Amann: A buttery, caramelized cake that translates to “butter cake”. It’s dangerously delicious.

Cider: Forget wine for a moment; Breton cider is crisp, slightly earthy and served in ceramic bowls.

Activities & Nature

Nature is the main event in this part of France.

Outdoor Life

GR34 (Customs Officers’ Trail): A world-famous hiking trail that runs the length of the coastline.

Bréhat Island: Known as the “Island of Flowers,” cars are not allowed here. Explore by bike or on foot.

Pink Granite Coast: These unique rock formations, stretching from Perros-Guirec to Ploumanac’h, are a geological marvel.

Water Sports

From sailing in the bay to kayaking around hidden coves, the water is your playground. If you’re brave, the surfing near Lannion is top-notch.

Festivals: The Breton spirit

People here are very proud of their heritage, which shines through in their Fest-Noz (night festivals).

Festival des Chants de Marins (Paimpol): A massive festival of sailors’ songs held every two years, celebrating maritime music from around the world.

Fête du Rempart (Dinan): A huge medieval festival held every two years, where the entire town dresses up in period costumes.

Saint-Loup Festival (Guingamp): One of Brittany's oldest traditional festivals, focusing on Celtic dance and bagpipe music.

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